Australia

Mexican style chili con carne tastes best with this rich blend of tomatoes, paprika, and chili.
Mexican style chili con carne tastes best with this rich blend of tomatoes, paprika, and chili. Simply add 600g of beef or lamb, 1 onion, 400g of canned tomatoes, and 125g of canned kidney beans to make the iconic Mexican meal in less than 25 minutes. Serve warm with your choice of freshly chopped vegetables and a dollop of sour cream, then enjoy the flavours of Mexican cuisine with your family and friends. Suitable for vegans, you can make your chili con carne without meat by adding more beans — it tastes just as delicious. 1 pack of Old El Paso™ Chili Spice Mix flavours a family portion of chili con carne. But you can use it in a whole range of Mexican dishes!
Suitable for vegans
1 pack of Old El Paso™ Chili Spice Mix flavours a family portion of chili con carne.
Less than 25 minutes.
Preservative Free
Medium
Maize Flour, Paprika, Sugar, Salt, Onion, Tomato (7%), Garlic, Cocoa, Cumin, Cayenne Pepper, Chili (2.5%), Smoked Paprika, Oregano, Food Acid (Citric Acid), Anticaking Agent (Silicon Dioxide).
Store in a cool dry place.
Gluten, Wheat
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.