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A vibrant sparkling Rosé showcasing the beguiling aromatics inherent to Tasmanian sparkling Pinot Noir. There are delicious, captivating aromas of strawberries and cream, rose petals, Turkish delight and fresh brioche. The palate is creamy, textured and rich while retaining an elegant vibrancy and freshness. A wine full of “joie de vivre” that brings the delights of summer into the glass at any time. Once released this wine is ready to enjoy.
Tasmania
Pale tea rose with a very fine bead. Strawberry and redcurrant fruit. Some meaty pinot notes under. The palate is the key here - elegant, creamy texture, some fine phenolic grip that adds structure and great length. The finish is dry, savoury and refreshing. -David Bicknell, Halliday Wine Companion 2020.
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