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Wheat Flour (Wheat Flour, Folic Acid, Thiamin), Water, Sourdough Culture (13%)(Water, Wheat Flour, Wholemeal Rye Flour, Vinegar), Rye Flour, Iodised Salt (Salt, Potassium Iodine), Cultured Rice Flour, Vinegar, Wheat Gluten, Wheat Fibre, Yeast, Malted Barley Flour, Bread Improver (Wheat Flour, Antioxidant (300)), Processing Aids (?????Wheat Flour, Rice Flour).
This product has been frozen from fresh and thawed for your convenience.
Gluten, Wheat
Sesame
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.
Australia