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Australia
This bread is high in fibre, wonderfully textured and ideal for making sandwiches and toast.
Wholemeal Wheat Flour (45%), Water, Wheat Flour, Yeast, Wheat Gluten, Vinegar, Canola Oil, Wheat Fibre, Iodised Salt, Soy Flour, Minerals (Iron, Zinc), Vitamins (Vitamin E, Niacin, Vitamin B6, Thiamin, Folic Acid), Emulsifiers (472e, 481), Processing Aid (Wheat), This Product contains 45% Whole Grains
Store in a cool, dry place.
Gluten, Soy, Wheat
Sesame
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.