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We believe that a little indulgence can bring a lot of joy.
Thats why were dedicated to crafting moreish gluten free snacks for everyone to enjoy.
To this day, our recipes are created by our family, then expertly prepared in our bakery for you to devour.
These Choc Raspberry Vienna Eclairs are a mouth-watering combination of melt in your mouth shortbread biscuits with an irresistible raspberry centre, dipped in smooth semi-dark choc.
Can you stop at one?
Everyone deserves deliciousness.
Gluten Free Flour (Tapioca Starch, Rice Flour, Potato Starch, Thickener (1412), Dextrose Monohydrate, Thickeners (466, 464), Emulsifier (471), Vegetable Gum (415)), Vegetable Shortening (Vegetable Oil and Fats, Water, Salt, Emulsifiers (322 (Soy), 471), Natural Flavour, Acidity Regulator (330), Natural Colour (160a), Antioxidant (307b)), Raspberry Filling (19%) (Apple, Sugar, Gelling Agent (440), Raspberry (2%), Acidity Regulator (330), Natural Colour (120), Natural Flavour, Preservative (202)), Semi Dark Choc Compound (19%) (Sugar, Vegetable Fat, Milk Solids, Cocoa Powder, Emulsifiers (322 (Soy), 476), Natural Flavour), Brown Sugar, Natural Flavour, Faba Bean Protein.
Store away from direct sunlight in a cool dry place. After opening, store in an airtight container.
Milk, Soy
Egg, Tree Nuts, Peanuts
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.