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John West Salmon Smoked Flavour delivers the smoky richness of wild-caught salmon in a convenient, ready-to-eat format. Packed with protein and Omega-3, this flaked salmon supports a healthy, balanced diet while offering exceptional taste. Use it to elevate a classic salmon sandwich with cream cheese and rocket, toss it through a warm potato salad with herbs, or layer it on toast with avocado and a squeeze of lemon for an easy, flavour-packed breakfast. The smoked flavour adds a subtle depth that pairs beautifully with earthy grains, vegetables, and fresh herbs.
It's what John West rejects that makes John West the best.
- High in protein and source of Omega-3 fatty acids
- Ideal for sandwiches, salads, or savoury snacks
- No artificial colours, flavours, or preservatives
Naturally smoked salmon (*fish*) (65%), water, vegetable oil, salt, chilli, colour (paprika oleoresins), garlic.
Once opened, consume immediately.
Fish
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.