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Australia
Kellogg's Guardian Breakfast Cereal are made with crisp flakes of wheat, oatbran and barley with psyllium to stimulate the breakdown of cholesterol.
Everybody needs a guardian and the psyllium found in Kellogg’s Guardian breakfast cereal helps to look after your heart*. Guardian is made from delicious whole grain wheat and barley with added psyllium and oat bran to give you a healthy and nutritious start to the day. What’s more, this delicious breakfast cereal is high in fibre and whole grains. So give your heart something to smile about with Kellogg’s Guardian.
*Psyllium reduces bile acid reabsorption which increases the degradation of liver cholesterol and contributes to heart health as part of a healthy varied diet containing 3g of psyllium per day. A 40g serve of Guardian provides 4.4g psyllium.
Very high in fibre
97% fat free
Source of Soluble Fibre
Good Source of Iron
Source of Zinc
Suitable for vegans
No artificial colours, flavours or preservatives
Whole grains (63%)(wheat, barley), psyllium (11%), sugar, oat bran (oats), rice, barley malt extract, salt, natural flavour, minerals (iron, zinc oxide), vitamins (niacin, vitamin B6, riboflavin, folate).
Store in normal, dry conditions.
Gluten, Wheat
Tree Nuts, Peanuts
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.