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Australia
Abbott's Bakery Country Grains Sandwich Slice Bread Loaf 800g truly “goes with the grain” thanks to a colourful mix of kibbled grains including purple wheat, rye, wheat, triticale and barley, finished with a sprinkle of toasted oats for extra crunch and flavour.
*One 89 g serving of Abbott's Bakery Country Grains contirbutes one-third of your 48 g Whole Grain Daily Target Intake, and it’s high in fibre, made with Australian wheat and contains no artificial colours, flavours or preservatives. The bag is made with 30% recycled plastic, so you can enjoy your loaf knowing more has been done for the planet.
Key Features
• No artificial colours, flavours or preservatives
• 33% of your whole grain daily target*
• Made with Australian wheat
• High in fibre
• 9.5 g of protein per serving
• This bag is made with 30% recycled plas
Wheat Flour, Water, Mixed Grains (18%) (Kibbled Pu rple Wheat, Kibbled Triticale (Wheat, Rye), Kibble d Wheat, Kibbled Rye, Oats (0.5%), Buckwheat, Kibb led Corn, Millet, Barley), Seeds (Linseed, Sunflow er Kernels), Baker's Yeast, Vinegar, Wheat Gluten, Canola Oil, Iodised Salt, Soy, Fermented Wheat Fl our, Soy Flour, Vegetable Emulsifiers (481, 472e), Vitamins (Thiamin, Folic Acid), Processing Aid (W heat).
To keep your Abbott’s Bakery loaf fresh, store in a cool, dry place away from direct sunlight. Enjoy this loaf fresh or freeze and store it for up to 4 months at or below -15C. On thawing, best consumed immediately.
Gluten, Soy, Wheat
Sesame
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.