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Italy
Toscano Lemon Pot contains light Sicilian lemon mousse, crumbled Amaretti biscuits, our Nonna's Italian sponge.
Lemon Pot, what we ate as kids during the summer. Simply, Italian sponge cake just like bow our Nonna made it, a refreshing lemon mousse made with Sicily's best, all topped with chunks of smashed Amaretti biscuits.
No artificial colours or flavours.
No preservatives.
Water, Glucose Syrup, Coconut Oil, Milk Powder, Milk Protein Powder, Italian Sponge Cake (5%) (Wheat Flour, Sugar, Eggs, Water, Emulsifier (471), Raising Agents (450, 500), Glucose Syrup, Salt), Cream (from Milk), Egg Yolk, Sugar, Italian Amaretti Crumble (1.7%) (Egg White Powder, Raising Agent (450, 500), Natural Flavouring), Alcohol (1.6%), Sicilian Lemon Juice (1.5%), Gelatine, Cornstrach, Emulsifier (471), Lemon Fibre, Flavouring, Thickeners (407, 415).
Keep refrigerated between 0-4°C. Do not freeze.
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.