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New Zealand
Cookie Base (63%) (Wheat Flour, Butter (Cream (Milk), Salt), Sugar, Dark Brown Soft Sugar, White Compound Chocolate(Sugar, Fully Hydrogenated Palm Oil, Milk Solids, Emulsifier (Lecithin (Soy)) , Natural Flavour), Dark Compound Chocolate (Sugar Palm Oil, Cocoa Solids, Natural Flavour (Natural Flavour), Emulsifier (Lecithin (Soy))), Water, Baking Powder (Raising Agent (450, Sodium Carbonate), Anticaking Agent (Calcium Carbonate), Maize Starch), Dried Egg, Natural Flavour), Caramel Filling (30%) (Condensed Milk (Milk, Sugar ), Butter (Cream (Milk), Salt), Golden Syrup), Dark Compound Chocolate (6%) (Sugar, Palm Oil, Cocoa Solids, Emulsifier (Lecithin (Soy)), Natural Flavour (Natural Flavour)).
Product Previously Frozen
Egg, Milk, Gluten, Soy, Wheat
Peanuts, Almond, Walnut
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.