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Vietnam
Crispy spring rolls filled with fresh vegetables and savoury flavours, inspired by classic San Choy Bao.
Wheat Flour, Water, Vanamei Prawn (Litopenaeus vannamei) (Crustacean) (16.2%), White Onion, Soy Protein, Hoisin Sauce (Sugar, Soybean Paste, Water, Soy Sauce, Sweet Soy Sauce, Thickener (1442), Sesame Oil, Star Anise, Cinnamon, Acidity Regulator (260), Garlic Powder), Water Chestnut, Carrot, Dried Bread Crumb (Wheat Flour, Tapioca Starch, Instants Yeast, Salt, Sugar), Spring Onion, Sugar, Refined Soybean Oil, Garlic, Ginger, Coriander, Salt.
Keep Frozen at -18 C
Crustacean, Sesame, Gluten, Soy, Wheat
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.