Australia

Health and product warnings
Contains gluten. May be present: wheat, rye, and barley.Brimming with plant-based goodness, enjoy the delicious flavour of Vitasoy’s Vanilla-blended Oat Yogurt, made with real vanilla bean and Aussie oats.
Smooth & creamy, our yogurt is live cultured with probiotics, and is not only indulgent in taste but also a great source of Protein, Calcium, Vitamin D & B12.
With a 4-star health rating, Vitasoy Oat Yogurt makes for the perfect snack, dolloped on your breakfast, or as a versatile ingredient for cooking. Now available in a convenient 450g tub!
Oat yogurt (91%) [oat milk (filtered water, whole oats (min. 12%), oat flour), pea protein (4.6%), sugar, cocoa butter, tapioca flour, tapioca starch, mineral (calcium phosphate), natural flavour, sea salt, live vegan cultures, vitamins (vitamin D, vitamin B12)], Vanilla blend (9%) [water, sugar, rice starch, natural flavour, vanilla bean (0.2%), acidity regulators (citric acid, sodium citrate)]. Live vegan cultures: Yogurt cultures: S. thermophilus & L. bulgaricus. Probiotic cultures: B. lactis.
Keep refrigerated below 5 degrees C
Gluten
Wheat
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.