MENU
Enter your Address
To show the available products in your area
To show the available products in your area
Australia
Our Free From Gluten DIY Christmas Cookie Kit comes with absolutely everything you need to create your own edible Christmas masterpieces. Packed with 8 delicious biscuits—featuring a classic gingerbread and zesty lemon shortbreads—plus easy-to-use icing tubes and colourful sprinkles. It is the ultimate stress-free holiday activity that ensures those avoiding gluten never have to miss out on the sweet, festive fun!
- Made in Australia
- Free From Gluten
- No artificial colours or flavours
- 8 pack
Sugar, Maize Starch, Butter (9%) (Milk), Tapioca Starch, Vegetable Oils (Canola Oil, Fully Hydrogenated Palm Oil), Rice Flour, Sorghum, Thickeners (Xanthan Gum, Guar Gum, 464, 1442, Agar, Locust Bean Gum), Water, Brown Sugar, Golden Syrup, Corn Starch, Spices, Potato Starch, Emulsifiers (Lecithin (Soy), 471), Colours (Caramel I, Carotene, Carmines, Curcumin), Flavours, Whey Powder (Milk), Vegetable Fibre, Soy Flour, Invert Sugar Syrup, Iodised Salt, Raising Agents (450, Sodium Carbonate), Dried Egg, Spirulina Concentrate, Humectant (422), Flax Seeds, Pumpkin Concentrate, Apple Concentrate, Acidity Regulator (Citric Acid), Lemon Oil, Glucose Syrup, Raising Agent (Sodium Carbonate), Preservative (Potassium Sorbate), Safflower Concentrate.
Store in a cool, dry place.
Egg, Milk, Soy
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.