Australia

Liddells Dairy Lactose Free Probiotic Salted Caramel is gluten free. Made from real dairy, Aussie cows. Easy to digest (Liddells Lactose Free Yoghurt uses the Lactase Enzyme).
We believe that everybody should have the freedom to enjoy the goodness of real dairy.
Our delicious lactose free products will keep your tastebuds happy while delivering all the nutrition from dairy and with the goodness of probiotics.
What is lactose intolerance?
Our bodies contain the lactase enzyme which helps digest lactose, a naturally occurring sugar in dairy.
However, not every 'body' has enough lactase to digest dairy.
A simple dairy solution...
- Since 1996 -
We source real dairy from Aussie Farms
To Liddells
We add the lactase enzyme during processing to remove lactose
To store
So it's easier to digest (Liddells Lactose Free Yoghurt uses the Lactase Enzyme) & enjoy!
Lactose free
Live bacteria cultures
Source of calcium
Gluten free
Real dairy
Fodmap friendly
Australian dairy
Snack
Milk, Sugar, Water, Milk Solids, Thickener (1442), Gelatine, Organic Coconut Oil, Salt, Enzyme (Lactase), Flavour, Caramelised Sugar, Stabiliser (412), Natural Colour, Live Yoghurt Cultures (Milk) (Streptococcus Thermophilus, Lactobacillus Acidophilus, Bifidobacterium Lactis), Acidity Regulators (330).
Keep refrigerated at or below 5C. Use within 3 days of opening.
Milk
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.