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A creamy tomato and butter flavour curry sauce with crushed red chillies
A creamy tomato and butter flavour curry sauce with crushed red chillies.Â
Simply fry your meat or vegetables, pour over the sauce and simmer.
All the hard work done for you: a delicious, spicy Butter Chicken curry in just 20 minutes. Serve alongside Patak's Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.
Spicy
Ready in 20 minutes
Serves 4
No artificial colours or preservatives
Suitable for vegetarians
Water, Vegetable Ghee, Concentrated Tomato Puree (5%), Sugar, Modified Maize Starch (1422), Cream (Milk) (2.5%), Dried Onion, Spices (Ginger (0.2%), Coriander (0.2%), Cumin (0.2%), Paprika, Spices, Cinnamon (0.1%)), Whey Protein Concentrate (Milk), Salt, Ginger Puree (0.8%), Dried Crushed Red Chilli (0.6%), Garlic Puree, Onion Powder, Acidity Regulator (Lactic Acid), Natural Flavouring, Flavouring, Butter Flavour (<0.1%), Colour (Paprika Oleoresin).
Once jar is opened, use immediately.
Milk
Tree Nuts, Peanuts
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.