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Chang's Wide Potato Glass Noodles are renowned for their light and chewy consistency, and ability to soak up flavours. With its unique wide texture and easy preparation, these noodles are a popular gluten-free alternative in a variety of dishes, such as hotpots, soups, stir-fries, and salads.
Potato starch, Water
Store in a cool, dry place
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.