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Australia
The outside shell of soft fiordilatte and the creamy inside made of Stracciatella create La Stella Burrata. Although perfect on its own, Burrata La Stella is very versatile in any cuisine being able to emphasize the mildest to strongest flavours. Origin: Sydney, NSW Serving Suggestion: Burrata is perfect for every recipe.
Cow's milk, cream, salt, non animal rennet, acidity regulator
Milk
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.