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New Zealand
Feel good about homemade<BR><BR>Smooth & Creamy<BR><BR>4 Live Culture Strain<BR><BR>No Artificial Ingredients<BR><BR>Makes 1kg of Yogurt
Pasteurised Whole Milk Solids, 62% from Free-Range Cows, (Contains Natural Emulsifier, Lecithin, Derived from Soybean), Sugar, Live Lactic Cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidobacterium Lactis), Natural Flavouring Substances, Natural Colours (Beetrood Red, Beta Carotene.)
Keep this pack unopened in a cool dark place. Use it as soon as you open it. Then keep your made-up yogurt in the fridge (4°C) for up to 2 weeks.
Dairy, Lactose, Milk, Whey, Sugars
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.