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Japan
In its earlier days, Japanese soy sauce was darker with a stronger taste and aroma. We now bring those unique qualities back in Kikkoman tamari soy sauce. With a touch of wheat to enhance the flavour and colour, this sauce provides depth and balance to all savoury foods.
Water, Soybeans (33%), Salt, Wheat, Alcohol, Glucose
Soy, Soybean, Wheat
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.