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Australia
A light sourdough base generously topped with cured salami, succulent leg ham, capsicum and grilled onion.
Wheat Flour, Mozzarella & Parmesan Cheese (Milk, Salt, Starter Culture, Non Animal Enzyme, Non Animal Rennet), Water, Salami (8%) (Pork, Salt, Soy Protein, Milk Solids, Dextrose, Spices, Lactose (Milk), Maltodextrin, Mineral Salt (450), Antioxidant (316),Sugar, Fermented Rice Flour, Spice Extracts, Flavour, Herb Extracts, Preservative (250 and/or 251), Garlic Powder, Starter Culture, Smoke Flavour), Tomato (Tomato, Acidity Regulator (330)), Caramelised Onion Relish (3%) (Barley, Wheat), Capsicum, Onions, Double Smoked Leg Ham (2%) (Pork, Water, Salt, Acidity Regulators (326, 262), Dextrose, Mineral Salts (451, 450, 508), Pork Protein, Sugar, Thickeners (1412, 407a), Antioxidant (316), Preservative (250), Potato Fibre, Citrus Fibre, Smoke Flavour, Canola Oil), BBQ Sauce (Wheat) (Natural Smoke Flavour), Tomato Paste, Sourdough (1%) (Wheat Flour, Starter Culture, Yeast, Ascorbic Acid, Enzymes), Salt, Wheat Starch, Maltodextrin, Garlic, Herbs, Sugar, Natural Flavour, Rochester Sauce, Spice, Natural Colour (160c).
Keep frozen at or below minus 18C. If contents become thawed, use as soon as possible.
Milk, Soy, Wheat
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.