Australia

Rogan Josh with big bold flavours of lamb cooked in a lush tomato onion sauce spiced with smoky Kashmiri Chillis.
How to cook:
Serve hot with a garnish of fresh coriander and juliennes of ginger.
?No artificial flavours, colours, or preservatives. Gluten free. Suitable for vegans and vegetarians.
Easy, step by step recipe included in the kit.
Kashmiri Red Chillis, Fennel Seeds, Salt, Mace, Black Cardamom, Green Cardamom, Cinnamon, Ginger, Cumin and Cloves
Store in a cool, dry place
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