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Italy
SJ Organic pasta is made from organic durum wheat grown in the south of Italy and produced in an area renowned for its high quality pasta production.
Traditional pasta making methods are used including the extrusion through bronze dies and slow drying at low temperatures which creates a pasta that has the flavour and aroma of organic durum wheat and a rough, porous surface.
Organic Durum Wheat Semolina.
Store in a cool, dry place.
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.