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Low sugar chocolate diamonds filled with delicious nut-butter fillings. Come in three flavours. Less than 1 gram of sugar per serve.
Low Sugar Peanut Butter Mylk Chocolate Diamonds Peanuts (40%), Tapioca Fibre, Cocoa Butter, Coconut Milk Powder, Cocoa Mass, Natural Flavours, Sea Salt, Sunflower Lecithin, Vegetable Fibers, Monk Fruit, Rosemary Extract. * Product contains minimum 48% Mylk Chocolate. **Mylk chocolate contains minimum 40% Cocoa Solids. Low Sugar Hazelnut Praline Mylk Chocolate Diamonds Hazelnuts (32%), Tapioca Fibre, Cocoa Butter, Coconut Milk Powder, Cocoa Mass, Natural Flavours, Sea Salt, Vegetable Fiber, Sunflower Lecithin, Monk Fruit, Rosemary Extract. * Product contains minimum 48% Mylk Chocolate. **Mylk chocolate contains minimum 40% Cocoa Solids. Low Sugar Peanut Butter Caramel Chocolate Diamonds Peanuts (40%), Tapioca Fibre, Cocoa Butter, Coconut Milk Powder, Almonds, Natural Flavours, Sea Salt, Vegetable Fiber, Sunflower Lecithin, Monk Fruit, Rosemary Extract. * Product contains minimum 48% Caramel Chocolate **Chocolate contains minimum 28% Cocoa Solids
Store in cool dry conditions (18C - 22C) and out of direct sunlight.
Peanuts, Almond, Hazelnut
Egg, Milk, Tree Nuts, Sesame, Sulphites, Soy, Lupin
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.