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Australia
Wholemeal loaf with quinoa. The big picture You'll love this healthier loaf, made with spelt and chia seeds. It's high in protein and a source of omega 3, plus fibre for a happy gut (1). What a way to start your day. (1) For Healthy Digestion as part of a balanced diet.
Water, Wholemeal Wheat Flour (30%), Wheat Gluten, Chia Seeds (6%), Quinoa (5%), Inulin, Spelt Flour (Wheat) (3.5%), Vinegar, Bamboo Fibre, Yeast (Soy), Canola Oil, Soy Flour, Iodised Salt
Product Previously Frozen
Gluten, Wheat, Soy
Sesame
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.