Australia

Helga’s Prebiotic Ancient Grains & Seeds Wholemeal & Barley Bread is baked with a unique blend of prebiotic dietary fibres that delivers 2 times the fibre of Helga’s Mixed Grain Traditional Wholemeal Bread to support gut health. Each serve contains a minimum of 34g prebiotic dietary fibre from high fibre ingredients including wheat, barley and tapioca. <p>The Helga’s Prebiotic range features wraps and loaves you know and love, with added goodness for your gut.? <br /><br />It’s goodness that comes from a special blend of soluble and insoluble dietary fibres, including prebiotic fibres, from high fibre ingredients including wholemeal wheat, whole grain barley and tapioca seeds and grains and dietary fibres that supports good gut health digestion and is important for your overall health and wellbeing. </p> <p>Excellent source of fibre</p> <p>Source of wholegrains (One serve (2 slices) of Helga's Prebiotic Ancient Grains & Seeds Bread contributes 20% toward the Grains & Legumes Nutrition Council 48g Whole Grain Daily Target Intake. One serve (2 slices of Helga's Prebiotic Ancient Grains & Seeds contains on average less than 1g of poppy seeds and a minimum of 3g prebiotic dietary fibre)</p> <p>Vegan friendly</p> <p>No artficial colours, flavours or preservatives.</p> <p>Source of protein</p> <p>2x the fibre (Helga's Prebiotic Ancient Grains & Seeds Bread is an excellent source of fibre and contains 9.8g/100g of fibre and Helga's Mixed Grain Bread contains 4.0g/100g of fibre. (February 2022). Fibre contributes to the gut health benefit of being regular.)</p> <p>It's not just bread it's Helga's™</p> Excellent source of fibre, Source of whole grains (One serve (2 slices) of Helga's Prebiotic Ancient Grains & Seeds Bread contributes 20% toward the Grains & Legumes Nutrition Council 48g Whole Grain Daily Target Intake. One serve (2 slices of Helga's Prebiotic Ancient Grains & Seeds contains on average less than 1g of poppy seeds and a minimum of 3g prebiotic dietary fibre), Vegan friendly, No artficial colours, flavours or preservatives, Source of protein, 2x the fibre (Helga's Prebiotic Ancient Grains & Seeds Bread is an excellent source of fibre and contains 9.8g/100g of fibre and Helga's Mixed Grain Bread contains 4.0g/100g of fibre. (February 2022). Fibre contributes to the gut health benefit of being regular.) Made in Australia, Helga’s Prebiotic Wholemeal & Barley Bread is an excellent source of fibre, a source of protein, a good source of wholegrains and contains no artificial colours, flavours or preservatives.
Wheat Flour, Water, Whole Grains (11%) (Kibbled Rye, Kibbled Triticale (Rye, Wheat), Barley), Modified Tapioca Starch (1413) (7%), Yeast, Ancient Grains (3%) (Red Sorghum, Quinoa), Seeds (3%) (Linseeds, Sunflower Seeds, Poppy Seeds), Wheat Gluten, Oats, Vinegar, Iodised Salt, Canola Oil, Cultured Wheat Flour, Soy Flour, Malted Barley Flour, Vegetable Emulsifiers (471, 472e, 481), Vitamins (Thiamin, Folic Acid), Processing Aids (Wheat)
HELGA's suggests bread be stored in a cool dry place, out of direct sunlight.
Gluten, Soy, Wheat
Sesame
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.