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Australia
Gluten Free Baguette (89%) (Water, Corn Starch, Rice Flour, Thickeners (1442, 466, 464, 461), Raising Agents (Sodium Carbonate, 450), Dextrose, Salt, Sugar, Canola Oil, Psyllium Husk Powder, Humectant (422), Emulsifier (471), Yeast, Preservative (Potassium Sorbate)), Garlic Margarine (Margarine (Palm Oil, Water, Salt, Emulsifiers (471, Soy Lecithin), Natural Flavour, Antioxidant (307b), Food Acid (Citric Acid), Natural Colour (Carotene)), Water, Garlic (4%), Parsley, Food Acid (Citric Acid), Canola Oil).
Keep refrigerated at 1-5 C.
Soy
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.