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Australia
Health and product warnings
Made on the premises where Egg, Peanut, Almond, Cashew, Walnut, Macadamia, Hazelnut, Pecan, Pistachio & Sesame are processed.Bennett St Dairy's legendary Cookie Dough is an absolute cult favourite. Born out of their Bondi cafe and the iconic beach suburb's obsession with their thick and gooey cookies the dough is fast becoming Australia's favourite 'bake at home' treat.
Dark Compound Chocolate (26%) (Sugar, Vegetable Fat (Emulsifiers (476, Soy Lecithin)), Cocoa Powder, Emulsifier (Soy Lecithin), Salt, Flavour), Condensed Milk (Full Cream Milk, Sugar), Self Raising Flour (Wheat Flour, Raising Agents (339, 341, 450, 500)), Butter (Cream (Milk)), Sugar, Raising Agents ((450, 500), Wheat).
Keep refrigerated, not warmer than 5 degrees
Milk, Wheat, Gluten, Soy
Pistachio, Walnut, Pecan, Macadamia, HazelNut, Almond
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.