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South Korea
NOODLES: wheat flour, potato starch, vegetable oils (contains antioxidant (307b)), sweetener (420),salted, emulsifier (322 (SOY)), mineral salts (501, 500, 339), colour (101), green tea extract SOUPBASE: SOY, maltodextrin, corn flour, spices, salt,hydrolyzed vegetable protein (SOY, WHEAT), vegetable oils (contains SOY), cuttlefish, sugar, WHEAT,mussels, FISH, clam, soy sauce (contains SOY, WHEAT), SHRIMP, emulsifier (322 (SOY)), colour (150c)x, flavour enhancer (627, 631, 621), potato starch, thickener (414), food acids (330, 296) SEASONINGspices FLAKES: SOY, FISH, seaweed, wheat gluten, vegetable, SOY sauce (contains SOY, WHEAT), flavourenhancer (627, 631) sweetener (420), mineral salt-339
Keep in a cool, dry place
Crustacean, Fish, Sesame, Gluten, Soy
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.