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A bit about Dukkah Dukkah is Egyptian in origin; a crunchy blend of roasted nuts, with sesame seeds, herbs and spices. It is so easy to wow your guests with Dukkah as an appetizer, served with bread, olive oil and Dukkah for dipping. Alternatively, try cooking with it, the options are endless and it is always a hit with adults and kids alike. Kate Weiss, Founder of Table of Plenty
Toasted almonds (27.7%), toasted cashews(27.7%), sesame seeds, coriander, cumin, oregano, salt, thyme.
Sesame, Almonds, Cashew Nuts
Peanuts, Tree Nuts
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.