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South Africa
The original mild PERinaise, but make it vegan.
How we do it might be a well-guarded secret, but the deliciously moreish outcomes aren’t. Vegan-friendly mayo meets our famous PERi-PERi (African Bird’s Eye Chillies). Drizzle on sandwiches, burgers, and wraps, or indulge in a big squeeze for some ultimate chip-dipping.
Chilli level - Mild
No Artificial Colour or Flavours.
Suitable for vegans
Recipes and ideas: nandos.com.au/recipes
Water, Sunflower Seed Oil (27%), Sugar, Modified Starch (Hydroxypropyl Di-starch Phosphate), Vinegar, Salt, Apple Cider Vinegar, Spices (0.5%) (Cayenne Pepper, Paprika, African Bird's Eye Chilli, White Pepper, Black Pepper), Stabilisers (Xanthan Gum, Guar Gum, Propylene Glycol Alginate), Onion Puree, Preservative (Potassium Sorbate), Lemon Puree, Green Chilli, Garlic Puree, Antioxidant (Calcium Disodium EDTA, Ascorbic Acid, Rosemary Extract).
STORE IN A COOL, DRY PLACE AWAY FROM DIRECT SUNLIGHT.
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.