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Canada
CHOCOLATE HOUSE (61%): ENRICHED WHEAT FLOUR(WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONNITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL,WATER, REFINER’S MOLASSES, COCOA POWDER (3%), RAISING AGENT: SODIUM BICARBONATE SALT ICING (22%)SUGAR, WATER, PALM OIL, CANE SUGAR SYRUP, MAIZE STARCH, MODIFIED MAIZE STARCH, EMULSIFIERS: ACETIC ACID ESTERS OF MONO- AND DIGLYCERIDES, POLYSORBATE60 SALT, FLAVOURING, POTASSIUM SORBATE, ACID: CITRIC ACID. OREO COOKIE (13%): WHEAT FLOUR, SUGAR, VEGETABLE OIL, COCOA POWDER, GLUCOSE SYRUP, SALT, RAISING AGENTS (500, 503), EMULSIFIER (SOYBEAN LECITHIN), FLAVOUR, ANTIOXIDANTS (307b, 304, 319). MINBEADS (4%): DEXTROSE, EMULSIFIER: CALCIUM STEARATETAPIOCA DEXTRIN, MALTODEXTRIN, GLAZING AGENTS: SHELLAC, CARNAUBA WAX COLOUR: CURCUMIN, BEETROOT REDCAROTENES CARROT EXTRACT, PUMPKIN EXTRACT, SPIRULINA EXTRACT.
Ambient
Egg, Milk, Peanuts
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.