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Australia
Health and product warnings
Do not purchase if package is open or torn.Campbell’s Real Stock Chinese Dumpling Soup Base is a 100% natural stock for the perfect dumpling soup. It’s made using Campbell's Real Stock Beef infused with a blend of Chinese five spices, fried onion garlic, soybean paste and soy sauce.
Campbell’s Real Stock Chinese Dumpling Soup Base is a delicious 100% natural stock that you can add to any meal for extra flavour. Made using Campbell's Real Stock Beef infused with a blend of Chinese five spices, fried onion garlic, soybean paste and soy sauce. Grab this stock when you’re making a weekend meal for your loved ones – it’s the perfect beef dumpling soup base.
Made in Australia from at least 95% Australian ingredients.
100% natural.
99% fat free.
No added preservatives.
Campbell's Real Stock Beef (98%) (Beef Stock (Water, Beef, Carrots, Celery, Cabbage, Onions, Pepper, Parsley), Sugar, Salt, Yeast Extract, Food Colour (Caramel I), Glucose, Cloves), Soy Sauce (From Soybeans, Wheat), Fermented Soy Bean Paste (Contains Soybean, Wheat), Chinese Five Spice Extract, Garlic Extract, Onion Extract.
Pour unused stock into an ice-cube tray and freeze for up to 3 months; or refrigerate in an airtight container and use within 7 days.
Gluten, Soy
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.