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Australia
What snack dreams are made of. Toffee Honeycomb yoghurt with graham cookie, milk chocolate and choc fudge pieces.
Crafted in batches and thickened over days, we use traditional methods to create our signature thick, creamy and delicious yoghurt. So go on, dig in.
Gippsland Dairy. Let the world wait.
From breakfast through snack time and into dessert, it’s always a good idea.
Proudly Australian Made.
Made with fresh Australian milk.
Winner of Canstar’s Most Satisfied Customers Award for Yoghurt (2023–2026).
Toffee Honeycomb Flavoured Yoghurt (90%) Milk, Skim Milk Concentrate, Cream (Milk), Sugar, Glucose, Thickener (Modified Starch), Natural Flavours, Acidity Regulators (Sodium Citrate, Tartaric Acid), Caramelized Sugar, Salt, Natural Colours (Carotene), Live Cultures (Milk), Graham Cookie (4%) (Wheat, Barley), Milk Chocolate (3%) (Milk, Soy), Choc Fudge (3%) (Milk, Soy).
Keep refrigerated at or below 4C.
Milk, Gluten, Soy, Wheat
Egg, Peanuts, Sesame, Pine Nut, Almond, Cashew, Hazelnut, Macadamia, Pecan, Brazil Nut, Pistachio, Walnut
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.