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Sweet, savoury, and perfectly crisp – our Honey Soy Rice Crackers are the ultimate feel-good crunch.
Each cracker is made from a blend of rice flour and tapioca for that melt-in-your-mouth texture. Coated in our signature plant-based Honey Soy seasoning, they strike a delicious balance of caramel-like sweetness and subtle savoury notes – all without honey, soy, or dairy. The result? A flavour that’s comforting, moreish, and completely irresistible.
Perfect for snacking straight from the pack, pairing with dips, or serving as a pre-dinner nibble, these crackers bring a little indulgence to every occasion.
Why you will love them:
Rice Flour, High Oleic Sunflower Oil and/or High Oleic Safflower Oil, Tapioca Flour, Corn Starch, Sugar, Salt, Seasoning (Sugar, Salt, Mineral Salt (508), Dehydrated Vegetables (Onion, Garlic) Yeast Extract, Hydrolysed Vegetable Protein (Maize), Cocoa Powder, Maltodextrin (Maize), Spices, Acidity Regulator (Citric Acid), Plant Fibre, Colour (Paprika), Natural Flavouring, Antioxidant (Rosemary Extract).
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.