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Health and product warnings
May Contain: MilkSan Remo Gluten Free Gnocchi helps you create a gourmet meal with ease, cooking in just 2 minutes, and is endorsed by Coeliac Australia
Gnocchi is perfect for a wide variety of different sauces, with little ridges to hold the sauce. Once cooked, try frying them in butter to give a crispy coating and served up with grated cheese for a quick, delicious, and simple dish. Endorsed by Coeliac Australia, San Remo Gluten Free Gnocchi helps you create a gourmet meal with ease, cooking in just 2 minutes.
Australian Owned
Gluten Free
Vegan Friendly
Egg Free
Cooks in 2 Minutes
Potato Puree (98%) (Water, Potato Flakes, Potato Starch), Salt, Natural Flavouring, Rice Flour, Food Acid (270), Preservative (200).
Store in a cool, dry place. Once opened, store in refrigerator and use within 3 days.
Milk
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.