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Proudly Australian owned & baked, Byron Bay Cookies are baked to perfection in Byron Bay, delivering a taste of Byron in every bite!
Byron Bay Cookies Milk Choc Chunk is an indulgent café-style cookie crammed with creamy milk choc chunks.
Baked in Byron Bay
Individually Wrapped
Café Style
wheat flour (thiamine, folate), milk compound chocolate (29%) (sugar, vegetable fat soy lecithin, 492, milk solids, cocoa powder, emulsifiers soy lecithin, 476, flavour, salt), butter (milk), sugar, egg, cultured dextrose, maize starch, raising agent (500, 450), soy lecithin, salt, natural vanilla flavour.
Store in a cool, dry location (13-22C ideal).
Egg, Milk, Gluten, Soy, Wheat
Peanuts, Sesame, Almond, Hazelnut, Macadamia, Pecan, Walnut
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.