MENU
Invert sugar syrup, gluten-free flour blend (tapioca, rice), water, glucose syrup, golden syrup, sugar, rice bran oil spread (rice bran oil, salt, emulsifiers (471,322), acidity regulator (270), milk solids, humectants (422, 420) sweetened condensed milk, thickener (modified rice and maize starch), brown sugar, preservatives, (alcohol 200, 202), egg powder, raising agents (500,450), emulsifiers (475, 471), natural flavours, salt, buttermilk powder, firming afent (509), stabilisers (415, 452), gelling agent (440), natural colour (150a), acidity regulator (330)
Milk, Wheat, Egg, Soy
Nuts
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.