MENU
Milk Chocolate and Hazelnuts Shell: Milk Chocolate (80%) (Sugar, Cocoa Butter, Whole Milk Powder, Co coa Mass, Emulsifier: Lecithins (soy), Flavouring: Vanillin), Hazelnuts (20%). Milk Chocolate Contai ns Cocoa Solids: 42.5% Min., Milk Solids: 14% Min. Ferrero Rocher: Ingredients: Milk Chocolate (30%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Ma ss, Emulsifier: Lecithins (Soy), Flavouring: Vanil lin), Hazelnuts (28.5%), Sugar, Vegetable Oil (Pal m*), Wheat Flour, Whey Powder, Fat-Reduced Cocoa P owder, Emulsifier (Lecithins) (Soy), Raising Agent (Sodium Bicarbonate), Salt, Flavouring (Vanillin) . Total Cocoa Constituents: 15.5% / Cocoa Solids I n Milk Chocolate: 42.5% *Sustainable and segregate d certified palm oil.
Store in cool dry place, away from direct sunlight
Milk, Gluten, Soy, Hazelnut, Wheat
Wheat
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.