MENU
Australia
Plain flour, wholewheat flour (12%), eggplants, coconut milk, carrot, rice bran oil, seitan (vital wheat flour, Chickpea), sugar, onion, massaman curry paste (garlic, sugar, soybean oil, dried red chillies, tamarind juice, shallot, salt, lemongrass,spices (coriander seeds, cumin, cardamom, cinnamon, bay leaves, galangal, cloves), kaffir lime, galangal, citric acid.), coconut cream, cornflour, salt, yeast, baking powder, tamarind paste, corianderground, cardamom ground, cinnamon ground, cumin ground
Store at or below -18 C
Gluten
Egg, Milk, Sesame
Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutritional, country of origin, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 404040.